Adán Medrano: Truly Texas Mexican

On Tuesday, Oct. 5 from 5:30PM – 6:30PM via Zoom, we will be hosting Adán Medrano. Mr. Medrano is a chef, food writer, and filmmaker, and he will be discussing Native American influences on Texas cuisine and how food has been a means of cultural retention and resistance. Attendees are encourage to view his film, Truly Texas Mexican, prior to this event. The film is available at https://vimeo.com/508491625, and the passcode is TrulyTexasMexican21. Registration is not required. This event is co-sponsored by the Department of History and the Department of Film, Television, and Digital Media.